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Bumblebee Cooks

Plant-Based Yummies for Everyone

Tag: Lunch

Fresh white bean and peach salsa (vegan)

This delicious and easy-to-make dip combines white beans, peaches, avocados, tomatoes, and onion, creating a marvelous mix of salsa and guacamole flavors. It’s perfect for serving alongside chips, in burritos or tacos, over lettuce, or simply on its own. Prep Time: 15 min.   Serves: 6-10 Ingredients: 2 cans white kidney beans 2 avocados, chopped 3… Read More Fresh white bean and peach salsa (vegan)

August 8, 2020 Amelia3 Comments

Vegan breakfast (or anytime) burritos

Hearty tofu scramble, savory black beans, and creamy “cheese” sauce all rolled in a tortilla and gently browned in a frying pan. These burritos can easily be made ahead of time and reheated as a quick, healthy, filling, and—most importantly—delicious breakfast, lunch, or dinner. Yum! Prep and cook time: 1 hour (including the scramble).  Makes… Read More Vegan breakfast (or anytime) burritos

July 19, 2020July 26, 2020 Amelia1 Comment

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Categories

  • Bowls (1)
  • Breads (5)
  • Breakfasts (14)
  • Cakes (5)
  • Cheeses (3)
  • Cookies (4)
  • Crisps and Cobblers (2)
  • Desserts (19)
  • Dips (4)
  • Entrees (12)
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  • Salads (4)
  • Sauces and Spreads (2)
  • Sides and Snacks (18)
  • Soups (1)

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Recent Additions

  • Vegan Herbs de Provence “Cheese”
  • Vegan Banana Cake
  • Vegan Brownies
  • Vegan Crepes
  • Vegan Cookies and Cream Muffins

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